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Takeout Menu - Combo for Four |
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| LA SALADE MESCULIN Fresh baby mixed greens with home made strawberry balsamic vinaigrette PENNE ALLA RUSTICA Organic pesto, home made tomato sauce with parmesan cheese |  |
| TORTELLINI ALLA PANNA Veal stuffed pasta in crispy panchetta, peas, mascarpone cream and cheese sauce |  |
| MAIALE ALLA MILANAISE Lightly breaded pork loin with wild mushrooms, Marsala sauce and baked with three cheeses |
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| FILLET DE SAUMON POCHE B C salmon fillet poached in brandy lobster sauce topped with broken tiger prawns |
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| SAINT HONORE CAKE Cream puff with orange liquer with strawberry coulis |
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$80.00 | |
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